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1. Food Grade L-Sorbose with CAS 87-79-6

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<span style="font-size:12px;">Food Grade L-Sorbose with CAS 87-79-6</span>
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L-Sorbos is a chemical substance with the molecular formula: C6H12O6. D-sorbitol is used as a raw material ...

2. Food Grade Lactose Powder with CAS 63-42-3

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<span style="font-size:12px;">Food Grade Lactose Powder with CAS 63-42-3</span>
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3. Food Grade Maltose with CAS 69-79-4

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<span style="font-size:12px;">Food Grade Maltose with CAS 69-79-4</span>
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Maltose is the abbreviation of maltodose, also known as D-maltose, sucrose. The sugar is less distributed ...

4. Low Price 99% Trehalose CAS NO 99-20-7

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<span style="font-size:12px;">Trehalose is a disaccharide widely distributed in plants, animals and microorganisms in nature. It is a non-reducing sugar formed by two glucoses ...

5. Aldehydo-D-ribose 99% CAS NO 50-69-1

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<span style="font-size:12px;">Food Additive D-Ribose with CAS 50-69-1</span>
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D-ribose, a molecular formula of C5H10O5, is an important five-carbon monosaccharide. ...