產品資訊 - Methyl Cyclopentenolone (MCP) CAS NO 80-71-7->handbag accessories

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Methyl Cyclopentenolone (MCP) CAS NO 80-71-7

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服飾及紡織->配件->包包配件

Methyl Cyclopentenolone (MCP) CAS NO 80-71-7

產品規格

Model No:	cy80-71-7

Country	CN
Packing	25kg
Minimum Order	1
Payment Term	L/C,T/T

產品描述

MCP is a kind of natural substance that could be used as flavor enhancer. 
Chemical formula: C6H8O2 
Molecular weight: 112.13 g/mol 
HS: 2914299000 
CAS NO: 80-71-7 
Properties 
A white crystalline powder with strong caramel aroma. It is soluble in water. 1g of MCP dissolves in 72ml of water at 25℃. It can be dissolved easily in boiling water, Glycerin, Propanediol and Ethanol (1g dissolves in 5ml of 90% Ethanol at 25℃). Decomposition would occur if distilled in normal pressure. 
Melting point: 104-108℃ 
Heavy metal (Pb) ≤0.04% 
Quality Standard 
Complied with national quality standard of GB-1886.128 and USA FCC-IV 
Application  
MCP is flavor and sweetness enhancer. It has strong caramel aroma, and is mainly used for walnuts, maple, caramel, coffee, syrup, rum sugar, cream, soup seasoning, ice cream, cookies, candy beverage, bakery and wine. It tastes sweet, and can be widely applied in cosmetics, food and pharmaceutical industry. 
Reference Usage 
Candy: 18-25 mg/kg 
Syrup: 10-30 mg/kg 
Jelly: 15-20 mg/kg 
Tobacco: 100-200 mg/kg 
Perfume: 20-100 mg/kg 
Chewing gum: 8-15 mg/kg 
Soft drinks:  11-20 mg/L 
Ice cream: 5-6 mg/kg 
Frozen products: 5-6 mg/kg 
Meat products: 30 mg/kg 
Package 
Cardboard barrel: 320mm*420mm Net weight: 25kg 
The above package is all sealed by double food safe polyethylene bags. 
Storage 
Keep in a cool, ventilated and dry place. Avoid being stored in iron containers. 
Protect from sun shine and preserved in tight containers. chenyichem.com

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