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Jilin Painuo Biotech Corporation
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Micro-encapuslated Wheat germ Lipid Vegetarian Powder
產品分類 :
機械與設備->烘焙機械
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產品規格
Model No:
HSB-PNO-25
Country
CN
Brand
OEM
Packing
Each carton with 4 *5 kg bags
Minimum Order
0.5
Payment Term
L/C,T/T
產品描述
<p class="p" style="color:#333333;text-indent:0pt;background-color:#FFFFFF;vertical-align:baseline;">
<b> </b>
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<span style="font-size:14px;">Wheatgerm oil powder has healthcare function of wheatgerm, widely used in diet vegetarian food, healthcare food area. we could improve oil load rate to 60%.</span>
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<span style="font-size:14px;"> </span>
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<span style="font-size:14px;"><strong>Company Profile:</strong></span>
</p>
<p class="MsoNormal" style="color:#333333;background-color:#FFFFFF;">
<span style="font-size:14px;">Hong Song Bao group,head office Jilin Painuo Biological Technology Co.,Ltd, established in 1996, business scope from pine nut kernel, pine nut oil to omega 3 and omege 6 lipid powder, pinolenic acid, pinecone essential oil, including raw material and deep processing business. In the past years we provide OEM service and top quality prodcts with excellent service to globlal customer and friends. By today we have occupied leadership in this area. 8 subsidiaries under the group, products range includes feed additives, various food, daily chemicals,etc.</span>
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<b><strong><span style="font-size:14px;">What is microencapsulation?</span></strong></b>
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<b><strong><span style="font-size:14px;"><br />
</span></strong></b>
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<b><span style="font-size:14px;">Microencapsulation is a functional coating process to protect fragile ingredients from interaction with other ingredients, light, temperature and to extend shelf life, improve flavor or to provide special physical properties.</span> </b>
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<b><span style="font-size:14px;">l Protects nutrients, reducing losses and minimizing overages resulting in saved costs.</span> </b>
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<b><span style="font-size:14px;">l Sustained and controlled release options.</span> </b>
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<b><span style="font-size:14px;">l Microencapsulated nutrients remain dry and free-flowing.</span></b>
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<table style="width:486pt;" class="ke-zeroborder" width="648" cellspacing="0" cellpadding="0" border="0">
<tbody>
<tr>
<td class="xl73" width="72" height="20">
Tests
</td>
<td class="xl69" width="72">
<br />
</td>
<td class="xl69" width="72">
<br />
</td>
<td class="xl73" width="72">
Limits
</td>
<td class="xl69" width="72">
<br />
</td>
<td class="xl69" width="72">
<br />
</td>
<td class="xl69" width="72">
<br />
</td>
<td class="xl73" width="72">
Results
</td>
<td class="xl69" width="72">
<br />
</td>
</tr>
<tr>
<td class="xl68" height="20">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
<br />
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl70" colspan="2" height="22">
Appearance
</td>
<td class="xl71">
<br />
</td>
<td class="xl70" colspan="4">
A white or off white,
free-flowing powder
</td>
<td class="xl68">
Conforms
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl68" height="22">
Total Fats
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68" colspan="2">
45.0% -50.0%
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
51.4
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl68" colspan="2" height="22">
Surface
Oil Content
</td>
<td class="xl69">
<br />
</td>
<td class="xl68" colspan="2">
3.0% (w/w) Max.
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
1.1
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl70" colspan="2" height="22">
Bulk
Density
</td>
<td class="xl71">
<br />
</td>
<td class="xl70" colspan="2">
0.40-0.60 g/ml
</td>
<td class="xl71">
<br />
</td>
<td class="xl71">
<br />
</td>
<td class="xl70">
0.48
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl70" colspan="2" height="22">
Peroxide
Value
</td>
<td class="xl71">
<br />
</td>
<td class="xl70">
10.0%Max.
</td>
<td class="xl71">
<br />
</td>
<td class="xl71">
<br />
</td>
<td class="xl71">
<br />
</td>
<td class="xl70">
0.6
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl68" height="22">
Acid Value
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68" colspan="2">
3.0 mgKOH/g Max.
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
0.5
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl70" height="22">
Moisture
</td>
<td class="xl71">
<br />
</td>
<td class="xl71">
<br />
</td>
<td class="xl70">
3.0% Max.
</td>
<td class="xl71">
<br />
</td>
<td class="xl71">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
1.6
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl68" colspan="2" height="22">
Particle
Size
</td>
<td class="xl69">
<br />
</td>
<td class="xl68" colspan="2">
95% through 100 Mesh
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
Conforms
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl68" colspan="2" height="22">
Total
Plate Count
</td>
<td class="xl69">
<br />
</td>
<td class="xl68" colspan="2">
1.000 CFU/g Max.
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
Conforms
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl68" colspan="2" height="22">
Yeasts
and Molds
</td>
<td class="xl69">
<br />
</td>
<td class="xl68" colspan="2">
300 CFU/g Max
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
Conforms
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl68" height="22">
E. coli
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
<span class="font9">＜</span><span class="font5">10 cfu/g</span>
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
Conforms
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl68" height="22">
Salmonella
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68" colspan="2">
Negative/25g
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
Conforms
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl68" colspan="2" height="22">
Staphylococcus
aureus
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
<span class="font9">＜</span><span class="font5">10 cfu/g</span>
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
Conforms
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl68" height="22">
Arsenic
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68" colspan="2">
<span class="font7">＜</span><span class="font8">0.050mg/kg</span>
</td>
<td class="xl69">
<br />
</td>
<td class="xl69">
<br />
</td>
<td class="xl68">
Conforms
</td>
<td class="xl69">
<br />
</td>
</tr>
<tr>
<td class="xl67" height="22">
Lead
</td>
<td class="xl72">
<br />
</td>
<td class="xl72">
<br />
</td>
<td class="xl67" colspan="2">
<span class="font7">＜</span><span class="font8">0.050mg/kg</span>
</td>
<td class="xl72">
<br />
</td>
<td class="xl72">
<br />
</td>
<td class="xl67">
Conforms
</td>
<td class="xl72">
<br />
</td>
</tr>
</tbody>
</table>
</p>
<p class="MsoNormal" style="color:#333333;background-color:#FFFFFF;">
<br />
</p>painuo-biotech.com
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