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欲購買產品

carrageenan, beverage, cottonii

欲購買產品之描述

Detailed Selling Lead Description
Carrageenan (also called carrageen gum) is a kind of natural polysaccharide hydrophilicgum extracted from the sea plant red seaweed. It is usually in the form ofwhite or bit yellow powder, free of smell or taste. Carrageenan gel is heat reversible.Carrageenan can melt into solution after being heated and the solutioncan coagulate into gel after being cooled. Carrageenan has good water-solubility.It begins to melt at 70℃ and completely melts at 80℃.It also hasgood stability; long-term placement may not reduce the intensity and viscosity.It does not hydrolyze in neutral and alkaline solution, even being heated. Whenused in combination with konjac gum, locust bean gum and xanthan gum, It can functionsas strong as strong coordinator and reinforcer, distinctly altering the gelcharacteristics and making the gel elastic and water-keeping.

Carrageenan is extensively applied in food, medicine, chemical industry for dailysupplies, biological chemistry, building paints, textile printing and agriculture.In food industry, it can be used as gelling agent, stabilizing agent, floatingagent and clarifying agent, and it can be used in products as soft candy, jelly,ham sausage, meat can, ice cream, beverage, condiment, milk, bionic food, jam,cake, cake, beer, bread and pet food. In pharmaceutical industry, it can be usedas floating agent and dispersing agent, and can be used to produce capsule products.In chemical industry for daily supplies, it can be used in toothpaste,detergent, cosmetics and air freshener. In biological chemistry, it can be usedas carrier of microorganism and fixed cell. In other fields, it can be used as thethickening agent for water-based paint, ceramic glaze material and water color,the floating agent for black lead, the sizing material for textile products andpaper, and the floating agent for herbicide and pesticide.

Our company focuses on applications of carrageenan in food industry. The companyuses quality seaweed of the Philippines and Indonesian origins, and produces high-qualitycarrageenan through advanced techniques and perfect management. At present,the company produces the kappa refined carrageenan and semi-refined carrageenan.Featuring high purity, strong intensity, and strong stability, the productswin prevailing recognition from markets at home and abroad.

Comments:
1. Method of test viscosity: 1.5% aqueous solution at 25℃, use the NDJ-1 Viscometer(made in Shanghai scale instrument factory), No.1 spindle, 30rpm
2. Jelly strength: Prepare 1.5% solution of carrageenan and add 0.2% KCL, heat untilboiling. Then put into a cup of 5cm x 3cm and cool it down at 25℃ formore than 8 hours for jellifying it for measurement. (The jelly strength testeris made by sea academe of Chinese academy of sciences)

Packing:
25kg/strong polybag per carton
25kg/kraft paper bag with PE liner inside

公司介紹

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公司基本資料

公司名稱:	**********
聯絡人:	Xiaolei Wang
Email:	加入推薦信籃
電話:	**********
傳真:	**********
國家:	China